What’s the Difference Between Inside and Outside Skirt Steak. This prevents automated programs from posting comments. Their flavors are different, too. All Rights Reserved. The leaves are great in adding flavors to stews and chicken marinades. It can be difficult to find Mexican oregano in large national-chain grocery stores. Both types of oregano are good and have their own strengths in different cuisines across the world. Oregano itself was originally Greek before different types of the herb began to grow. So, the simple answer to this question is that we think of Mediterranean as being the default because culturally it was embraced first and it has an older presence in our own food history. It has a mild flavor that is somewhat reminiscent of rosemary. While you can use one in place of the other, the flavor is not really the same. Mediterranean Oregano is crucial for Italian cuisine, but it also holds a place in Turkish, Spanish, and Moroccan cuisines. Other diseases that can be possibly cured by this tea include stomach pains, diarrhea, and colds. European oregano, also known as Greek oregano, Turkish oregano and Mediterranean oregano, comes from one plant while Mexican oregano comes from another. The two are also different in appearance. You can store your fresh oregano in a slightly damp paper towel in the fridge. In Mexico, the dried form of this herb is often mixed with cumin and powdered chilies to make chili powder. These two types of oregano share a name, but that’s about it. The genetic makeups of the two are also different. I like buying whole oregano, and then when you’re ready to use it in a recipe, simply rub it in the palm of your hands to crush it up. (The Godfather III movie.). Mexican Oregano, Lippia graveolens, is more closely related to the vervain family than to mint. Most chefs prefer to use Mexican oregano because it tastes a bit sweeter and less bitter than other oregano varieties. It is great in both meat dishes and Italian red sauces. If you miss the citrus notes of the spice, you can add a pinch of coriander. Unable to add you to the email list. Mediterranean Oregano is indigenous to the Mediterranean region of the world, specifically in Turkey, Italy, Greece, France, Morocco, and Israel. 25) What would Don Draper do? We also got a cultural love for basil from them, too! It a popular seasoning for pozole, black beans, and lots of meat dishes. To learn more about Mexican oregano, keep reading below. These flavors are a better fit with Mexican dishes. Handcrafted with on the Genesis Framework, UCLA’S Jonsson Comprehensive Cancer Center, The Best Cheese Slicer On The Market – The Handy Buying Guide, Best Red Copper Pan for Cooking: Top 5 Product Reviews, Best Crepe Pan for Cooking: Top 5 Product Reviews. Naringenin can also help you fight obesity by improving your metabolism. If you have a TypeKey or TypePad account, please However, Mediterranean Oregano and Mexican Oregano have different flavor profiles and cannot be swapped in recipes that specifically call for either or. Much like wine, or woods used for smoking, depending on the region it’s grown in, it has a slightly different taste. Which is better- Mediterranean Oregano or Mexican Oregano? Retro recipes from my past to your present! This post may contain affiliate links. To ensure safety, choose dried oregano that are organically grown. Two other flavonoids found in this herb are quercetin and catechin. Watch how to brew a tea in this video here. Mexican Oregano has its place in our cuisine as well, though it is relatively newer and less commonly known. Mediterranean Oregano. Lori A. Selke has been a professional writer and editor for more than 15 years, touching on topics ranging from LGBT issues to sexuality and sexual health, parenting, alternative health, travel, and food and cooking. ), (Name is required. This herb also contains naringenin, a bioflavonoid known to help prevent cardiovascular disease, cancer, and even Alzheimer’s. Whatever your preference, both types of Oregano have a variety of wonderful uses! SpicesInc.com™ © 2008 - 2020. Oregano: Mediterranean and Mexican. What is Mexican oregano? In terms of spices, it partners well with cumin, chili powder, dried Mexican chiles, garlic, and black pepper. Although the herb is native to Mexico it also grows throughout Central and South America. In other words, Greek oregano was today’s cough drops. So why are they both called oregano? Read More. Get information about our newest products and our latest recipes right to your inbox! I do not recommend that you use them interchangeably. It also goes by the name Puerto Rican oregano and is commonly found in Tex-Mex chili, tacos, salsa, and most Latin American dishes.

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