Transform a classic lemon drizzle … These fluffy American-style pancakes use 100% spelt flour for a wholegrain pancake that makes great breakfast or brunch fare. Read about our approach to external linking. 10 ratings 5.0 out of 5 star rating. This fruity dessert has a sponge top and crunchy finish. Plain flour is usually a soft flour and is best for cakes and pastries as it has less gluten, and therefore makes a softer dough. This is my recipe for basic shortcrust pastry that is so easy to make you'll love it! Greek yogurt creates a cake that's extra moist and tangy, for an irresistible teatime treat, Delight friends with an afternoon tea that includes this easy carrot cake. The backbone of so many dishes, always keep plenty of plain flour on hand to whip up biscuits, cakes, breads, muffins and a world of baked goods. Easy, American-style, fluffy pancakes are great for feeding a crowd at breakfast or brunch. You can bake the cake, freeze it and just drizzle over the icing on the day, If you’ve got a spare half-an-hour, whip up these easy muffins and freeze them for when you need them, Indulge yourself with this ultimate chocolate cake recipe that is beautifully moist, rich and fudgy. A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. No need to wait for the dough to rise with this recipe. Recipes using flour (6842) Find anything made with plain, self-raising and wholemeal flour here - bread, pastry, cakes, biscuits and more. Self-raising flour includes a raising agent such as baking powder. Dried rose petals, rose icing and raspberries make for a showstopping decoration. Also find foolproof recipes using spelt flour, rye flour, buckwheat flour, chickpea flour, coconut flour and lots more! She is 75, and still makes bread by hand. Plus, they can be baked from frozen, This simple almondy cake is a great way of using up pick-your-own raspberries, A simple baked version of this classic childhood pudding, with a zesty treacle sauce forming an irresistible puddle at the bottom, This easy summer bake made by adding dots of cheesecake mix to almond sponge along with chunks of fruit is a guaranteed crowd-pleaser, Indulge in some cheese scones for afternoon tea or as part of a picnic. Spelt flour is perfect for pancakes. This one is a quick recipe that involves no more than mixing a few basic ingredients and patting the dough into the pan. This is a variation of my mother's wholemeal bread recipe. Find anything made with plain, self-raising and wholemeal flour here - bread, pastry, cakes, biscuits and more. Perfect for a celebration or an afternoon tea, A stunning cake that will fast become a failsafe option for any event, These sweet banana cakes are lovely and simple to make for a bake sale or children's party, If you like American-style cookies, you’ll love ALL RIGHTS RESERVED ©2020, Inc. How to make a Christmas gingerbread house, Original Italian homemade egg pasta dough. Lemon drizzle sponge pudding. Shortbread. New! these pale, chewy delights. English apricot and almond bake. Indeed you can make the dough, wrap it and then leave it in the fridge for up to three days before slicing an baking, although you will need to let these cheese-scented cylinders sit out on a kitchen surface just long enough to get the fridge-chill off them before slicing. flour, ham steak, salt, vegetable oil, baking powder, egg, cheddar cheese and 1 more. It's great for using up overripe bananas, too. Cakes and baking. Use this storecupboard staple to create beautiful fluffy cakes, scones, pancakes, biscuits and other bakes. Makes an easy wedding cake, too, You can have a batch of scones on the table in 20 minutes with Jane Hornby's storecupboard recipe, perfect for unexpected guests, Transform a classic lemon drizzle cake into a self-saucing pud for a cheap, comforting dessert. Serve with plenty of custard. Serve with cream or custard, A gluten-free bread recipe, ideal as a lunchtime snack with some dips, Light, fluffy and fruity, these pancakes are an American classic. BBC Good Food online webinarsExpand your cooking skills with our online masterclasses. The extra sugar makes for a better rise.


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